Apple cider vinegar is made out of fermented apple juice. Apples are crushed, along with the leftover juices are fermented and bottled. This ingredient adds a tart flavor to savory recipes like salads and stir-fries. Allergy symptoms to apple cider vinegar are rare, but some individuals might have sensitivities. Because https://cruzacxpt.pages10.com/apple-cidar-vinegar-fundamentals-explained-62586502